Health and Sustainability in the Canadian Food System

Health and Sustainability in the Canadian Food System

Advocacy and Opportunity for Civil Society

Edited by Rod MacRae and Elisabeth Abergel

Published by: UBC Press

Series: Sustainability and the Environment

308 pages, 152.00 x 229.00 mm

  • ISBN: 9780774822695
  • Published: January 2013

£34.00

Buy